The insurance needs of food and beverage companies may vary by geographic location, product type, and other factors.
In many developed nations, companies of any description are required to carry workers’ compensation insurance (sometimes called “workers’ comp”) or its equivalent, in case of accidental injury to or the death of an employee. Due to the inherent risks of working in the food and beverage industry, especially for personnel assigned to production lines with heavy equipment, it is essential that any employer provide this type of coverage where legally obligated.
Other types of insurance may include general liability insurance, which can sometimes be bundled into a general business owner’s policy that includes property insurance, commercial auto liability insurance for business-related transportation, and liquor liability insurance. In the event of international transport or shipping, for example of food commodities or large-scale production of consumer packaged goods, more specialized insurance coverage may also be warranted.
Cyber insurance is an important coverage that food and beverage companies should consider as they are increasingly leveraging technology in their business models and day-to-day operations. A cyberattack can significantly impact your organization, from business interruption to other financial losses.